2023
Association between Organophosphate Ester Exposure and Insulin Resistance with Glycometabolic Disorders among Older Chinese Adults 60–69 Years of Age: Evidence from the China BAPE Study
Ding E, Deng F, Fang J, Li T, Hou M, Liu J, Miao K, Yan W, Fang K, Shi W, Fu Y, Liu Y, Dong H, Dong L, Ding C, Liu X, Pollitt K, Ji J, Shi Y, Cai Y, Tang S, Shi X. Association between Organophosphate Ester Exposure and Insulin Resistance with Glycometabolic Disorders among Older Chinese Adults 60–69 Years of Age: Evidence from the China BAPE Study. Environmental Health Perspectives 2023, 131: 047009. PMID: 37042841, PMCID: PMC10094192, DOI: 10.1289/ehp11896.Peer-Reviewed Original ResearchConceptsYears of ageOPE exposureAdults 60OPE metabolitesCommon endocrine-disrupting chemicalsChina BAPE studySubsequent key eventsType 2 diabetesExposure reduction strategiesAdverse outcome pathwaysDiabetogenic effectInsulin resistanceUrine metabolomeElevated riskEster exposureParticipants 60Endocrine-disrupting chemicalsBlood transcriptomeAdverse effectsGlycometabolic disordersBiological etiologyAgeT2DMulti-omics analysisMarkers
2021
Exposure to organophosphate esters in elderly people: Relationships of OPE body burdens with indoor air and dust concentrations and food consumption
Hou M, Fang J, Shi Y, Tang S, Dong H, Liu Y, Deng F, Giesy JP, Godri Pollitt KJ, Cai Y, Shi X. Exposure to organophosphate esters in elderly people: Relationships of OPE body burdens with indoor air and dust concentrations and food consumption. Environment International 2021, 157: 106803. PMID: 34365320, DOI: 10.1016/j.envint.2021.106803.Peer-Reviewed Original ResearchMeSH KeywordsAgedAir Pollution, IndoorBody BurdenChinaDustEnvironmental MonitoringEstersFlame RetardantsHumansOrganophosphatesConceptsElderly peopleHealth effectsWhole bloodFood frequency questionnaireHealthy elderly peopleHigh blood concentrationsBw/dayDaily total intakeAdverse health effectsHigher consumption frequencyTnBP exposureFrequency questionnaireIndoor dustPotential health effectsUrinary levelsBlood concentrationsDietary exposure pathwaysElderly populationOPE exposureExcretory capacityTotal intakeExposure pathwaysSuitable biomarkersBloodConsumption frequency