Nutritional and sensory profile of two Indian rice varieties with different degrees of polishing
Shobana S, Malleshi N, Sudha V, Spiegelman D, Hong B, Hu F, Willett W, Krishnaswamy K, Mohan V. Nutritional and sensory profile of two Indian rice varieties with different degrees of polishing. International Journal Of Food Sciences And Nutrition 2011, 62: 800-810. PMID: 21619458, PMCID: PMC6512801, DOI: 10.3109/09637486.2011.585962.Peer-Reviewed Original Research