Vitamins A, C and E and the risk of breast cancer: results from a case-control study in Greece
Bohlke K, Spiegelman D, Trichopoulou A, Katsouyanni K, Trichopoulos D. Vitamins A, C and E and the risk of breast cancer: results from a case-control study in Greece. British Journal Of Cancer 1998, 79: 23-29. PMID: 10408688, PMCID: PMC2362172, DOI: 10.1038/sj.bjc.6690006.Peer-Reviewed Original ResearchConceptsΒ-carotene intakeBreast cancer riskCase-control studyBreast cancerOdds ratioCancer riskVitamin ESemiquantitative food frequency questionnaireBreast cancer risk factorsIntake of retinolVitamin CFood frequency questionnaireCancer risk factorsPost-menopausal womenTotal energy intakeΒ-carotene effectPremenopausal womenFrequency questionnaireControl womenVegetable intakeInverse associationRisk factorsDietary compoundsDietary dataSpecific micronutrients