2024
Weather-related inaccessibility of trails used by Inuit subsistence harvesters does not significantly influence retail food sales in Nunavut, Canada
Gilbert S, Ford J, Clark D, Turner L, Fawehinmi T, Caughey A, Stadnyk S, Beddard K, Kolola N, Kaminsky L, Pérez Escamilla R, Jessri M, Hawley N, Dubrow R. Weather-related inaccessibility of trails used by Inuit subsistence harvesters does not significantly influence retail food sales in Nunavut, Canada. ISEE Conference Abstracts 2024, 2024 DOI: 10.1289/isee.2024.0040.Peer-Reviewed Original ResearchPatterns of Dietary Energy, Macronutrients, and Fiber Purchased in 21 Canadian Arctic Grocery Stores by Inuit-Defined Season and Community Size Level
Gilbert S, Jessri M, Turner L, Fawehinmi T, Caughey A, Stadnyk S, Beddard K, Kolola N, Kaminsky L, Ford J, Pérez-Escamilla R, Hawley N, Dubrow R. Patterns of Dietary Energy, Macronutrients, and Fiber Purchased in 21 Canadian Arctic Grocery Stores by Inuit-Defined Season and Community Size Level. Current Developments In Nutrition 2024, 8: 102839. DOI: 10.1016/j.cdnut.2024.102839.Peer-Reviewed Original Research
2023
Consensus-building during the Becoming Breastfeeding Friendly (BBF) initiative in Samoa: A qualitative content analysis
Daiy K, Arslanian K, Choy C, Manuele-Magele A, Soti-Ulberg C, Hromi-Fiedler A, Hawley N, Pérez-Escamilla R. Consensus-building during the Becoming Breastfeeding Friendly (BBF) initiative in Samoa: A qualitative content analysis. PLOS Global Public Health 2023, 3: e0001725. PMID: 37093783, PMCID: PMC10124882, DOI: 10.1371/journal.pgph.0001725.Peer-Reviewed Original ResearchPolicy recommendationsContent analysisFriendly InitiativeQualitative content analysisNational policyEvidence-based toolboxGovernment ministriesCountry contextMeeting notesBreastfeeding environmentCommittee processEmergent wayInductive approachLactation roomsInitiativesSpecific waysPolicyOverarching methodTopic of breastfeedingBBF processSamoaThemesSubthemesCommittee meetingsCommittee
2016
Food Label Use is associated with Dietary Quality and Dietary Patterns among Latinos with Type 2 Diabetes
SAMUEL G, Segura‐Pérez S, Shebl F, Hawley N, Damio G, Chhabra J, Vega‐López S, Fernandez M, Pérez‐Escamilla R. Food Label Use is associated with Dietary Quality and Dietary Patterns among Latinos with Type 2 Diabetes. The FASEB Journal 2016, 30 DOI: 10.1096/fasebj.30.1_supplement.674.41.Peer-Reviewed Original ResearchType 2 diabetesFood frequency questionnaireDietary patternsFood label useDietary qualityLabel useDietary intakeHealth disparitiesType 2 diabetes careDiabetes-related knowledgeHealthy dietary patternMultivariable logistic regressionHealthy Eating IndexHealthy food choicesEthnic health disparitiesEducation levelFFQ dataFrequency questionnaireIndependent determinantsDiabetes careSnack patternsDiet managementLatino adultsDiabetesType 2